Hey Darlings! I’m back to share an amazing brand that I stumbled upon over the last few weeks. I learned about them from a few post that I had recently ran across on the internet while researching healthier options for the boys and I. Imagine how excited I was to learn that Betsy’s Best has been on a mission to make healthy eating at home both fun and delicious. Featuring her gourmet nut and seed butters, such as natural almond butter, non-GMO peanut butter, organic cashew butter, and sunflower butter, Betsy has created over 200 recipes. Try one and #TasteTheDifference!
If you’re an avid smoothie drinker, lover of breakfast, and baked goods to sophisticated appetizers, gourmet peanut butter and jelly sandwiches, and satisfying entrée, Betsy’s Best natural nut butter is the perfect addition to your pantry to aid in enhancing all of your treats and meals.
Betsy, the 2015 Florida Young Mother of the Year, loves cooking with her daughter. Involving kids in the kitchen is a great way to get them to try new foods. Betsy has created lots of kid-friendly recipes your child will love to make and eat. Some of the recipes even sneak in veggies and help to foster healthy eating at home. I’m excited to partner with the brand and bring you a few super easy recipes that you can make in under 60 minutes.
Matcha Green Tea LatteSmoothie
1 T Betsy’s Best Toasted Coconut Cashew Butter
1 c coconut milk
1 c greek yogurt, plain
2 T honey or maple syrup
1/2 c mango
1 c spinach or 2 T Koyah Leafy Greens Booster powder
1/2 c chia seeds
Step 1: Place all ingredients into your blender.
Step 2: Blend until smooth.
Step 3: Enjoy your super tasty, superfood healthy Matcha Green Tea Smoothie!
A matcha green tea smoothie is healthy and yummy! It’s loaded with antioxidants and serves as a great energy booster in the morning or post workout.
Almond Butter and Fig Dressing
A simple salad dressing recipe to cover those sweet greens, learn how to dress up your salad with flavor. The almond butter and fig flavor adds a flair to any dish. As a dressing or a dip you will devour your veggies with this easy dressing recipe to keep you fit!
- 1 fig
- 2 T champagne vinegar
- 1/2 lemon, juiced
- 2 T Betsy’s Best Gourmet Almond Butter with Cinnamon
- 1/8 tsp sea salt
- 1/4 c oil
In a blender mix all ingredients until smooth. Store in an airtight container for 5-7 days.